Good food that wriggles and squirms
PASTA PLEASE: Twins George and Annie Bowran on a special visit to Jamie's Italian for their favourite meal, celebrating World Pasta Day. Picture: DYLAN COKER It's pasta, and it gets an especially big tick from tucker-loving twins George and Annie, who are heading for a big favourite-foods day when they turn 4 next week.
Best Italian Restaurant
Is there a better place in town for pasta right now? From his house-made spinach lasagna stuffed with chicken meatballs to his butternut squash pansoti and classic pappardelle bolognese , chef Bobby Matos is rockin' the kitchen with delicious Italian food.
Iavarone Brothers, a family tradition now turned into a fourth generation brand, is well known to provide authentic Italian delicacies for the gourmet palate in New York. Its detailed attention to customer service and quality goods has earned them high ratings from demanding food critics, including Zagat's, which has rated it as one of Long Island's best markets for the last three years.
DStv highlights - October 21, 2014
Ever dreamt of designing and owning a beach house? The Harbourth family has made this a reality. Juliet Newell takes a close look at their contemporary home in Salt Rock, KZN.
Sole di Capri's Pastiera, One of Our 100 Favorite Dishes
Perpetually crowded at lunch, this petite Italian restaurant run by Ecuador-born, Piedmont-raised-and-trained chef Eddy Erazo hits it out of the park with gentle prices and homey Italian cooking that never skimps on bold flavor. Toothsome pastas emerge from the subway vestibule-sized kitchen wearing thick coats of tomato and cream sauces, and the chef anchors antipasti plates with thick wedges of freshly made mozzarella.
Secrets to Dining in Italy
While it is known for many things, Italy is undeniably famous for its incredible food. Many who visit Italy arrive with their mouths watering for dishes that are at their best when they are authentically Italian.
Spanish cuisine heats up at Oakland's Shakewellvisit|article-5846310|Columns-nav-hcat|1
The Oakland dining scene continues to hit all the right notes - the smart beer-centric menu at the Dock, the diner-meets-cocktail shakeup at Hopscotch and the fire-driven cuisine at Camino. Now Spanish food is coming to the forefront, not only at the established Duende but at the brand-new Shakewell, opened in July by two industry vets who took over the longtime space of Mezze.
Massimo Bottura: A Skinny Italian Chef You Can Trust
The title of his recently released book is "Never Trust a Skinny Italian Chef" a journey through his life personal and public with an insight into his creative process and passions for music and art. Bottura has a state of the art music system in his kitchen and he likes to cook to the sound of music.
Frenchy's South Beach Cafe' is the newest addition to the Frenchy's restaurant family located in the heart of South Clearwater Beach. It offers some of the same great food and great prices as the other locations. Key West Bistro Atmosphere, open air dining and an unbeatable view of the beach and great sunsets.
South Beach Cafe & Juice Bar provides you with healthy organic juice in a variety of flavors, as well as modern African and Caribbean food. With more than 20 years of experience, this family-owned-and-operated company has the expertise to offer you a wide array of healthy menu items and a comfortable atmosphere filled with fun, music, and dancing. Conveniently located on the corner of 124th Street, it's easy for you to stop by and join us for a wonderful meal and great entertainment.
400 N. Capitol St. NW
Washington, DC 20001